Scalloped Potatoes Recipe Directions
It should fill the dish to the top of the potatoes.
Scalloped potatoes recipe directions. Season with salt and cayenne. Carefully pour the milk into the dish to cover the potatoes and onions. Pour over the amount of boiling water called for on the package.
Don t let it boil otherwise it can break and become watery once baked. Cook in the microwave on high setting until potatoes are tender about 15 minutes stirring every 5 minutes. Stir in cheese until melted.
Top with cheese sauce. Add all of cold milk stirring with a whisk. How to make scalloped potatoes preheat oven to 350 degrees.
3 spread potatoes in casserole. In a 3 quart casserole combine the dehydrated potatoes with the sauce mix and the amount of butter called for on the box directions. Melt butter in a medium saucepan over medium heat.
Preheat oven to 350. Bring to a boil stirring constantly. Bake covered in foil for 45 minutes.
Boil and stir 1 minute. To make this scalloped potatoes recipe simply make the cream sauce. Spray a 13 by 9 inch baking dish with non stick cooking spray.