Ground Beef Nachos Recipe

Transfer the the ground beef to a bowl leaving behind the rendered fat.

Ground beef nachos recipe. Continue to break the meat into small pieces. Heat the oil in a large skillet over medium heat. Ground beef and cook until browned.

On your biggest platter or 2 platters spread the tortilla chips. Add salt pepper garlic powder chili powder onions and peppers. Layer the tortilla chips cooked ground beef and shredded cheese on a sheet pan bake in the oven until the chips are toasted and the cheese is melted 5 to 10 minutes.

Add the oil to a pan over medium high heat add the beef and break up with a wooden spoon. Start by finely chopping 1 2 an onion and saute over medium heat for a few minutes. Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink 5 to 10 minutes.

Sprinkle the beef on top. These ground beef nachos start with a bed of tortilla chips and melted cheese. Heat the oil in a large deep skillet or dutch oven over medium heat.

Finish assembling the nachos with your favorite nacho toppings. Instead of putting a plain spoonful of sour cream on the nachos mix the sour cream with a bit of the same spice mixture that you use to cook the beef. From there add in some black beans tomatoes tamed jalapenos green onions and an easy sour cream sauce.

Heat the nacho cheese and drizzle over the beef. Add the taco seasoning lime juice and black beans to the ground beef. Add the refried beans tomato sauce chopped bell pepper and onion and the taco seasoning mix to the pot and simmer for 10 to 12 minutes.