Oven Roasted Potatoes Recipe Dill
There are a million ways you can season and roast potatoes in the oven.
Oven roasted potatoes recipe dill. Preheat oven to 450ºf. Pop them in the oven and then grill your steaks or burgers. Bake uncovered at 425 degrees for 30 to 35 minutes or until golden brown.
Spread out evenly onto a large baking sheet. Preheat the oven to 400 f 204 c. Stir together olive oil butter garlic and dried dill.
Do yourself a favor and make sure to scrape some of the dill and parsley off the bottom of the baking pan and put that delicious stuff on top of the potatoes before you serve them. Pour over potatoes and toss to coat. In a baking pan toss together potatoes oil and salt and roast in middle of oven stirring occasionally until potatoes are golden about 25 minutes.
Boil the potatoes for 3 minutes until they are tender but not soft. These potatoes are perfect for any time. Place the sliced potatoes in a 15 x 10 x 1 inch baking pan coated with nonstick cooking spray.
In a large bowl use a fork or whisk to beat together the oil butter or additional oil garlic and dill until well combined. Peel the potatoes if desired and cut them into 1 inch 25 mm chunks. Using a sturdy chopping board and chef s knife chop potatoes into 2 inch cubes.
Place the potatoes olive oil garlic salt onion powder and dill in a large bowl and toss until well coated. Sprinkle with garlic dill salt and pepper. Potatoes roasted with lemon and dill step by step instructions preheat oven at 190 c 380 f.