Red Beans And Rice Recipe Easy

Add the spices and stir for one minute. Our quick and easy red beans and rice recipe is comfort food to the max. This easy rice and beans recipe is a budget friendly side dish that the whole family can enjoy.

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Bring the rice and water to boil in a pot.

Red beans and rice recipe easy. Once you get all the ingredients chopped this comes together very quickly. This particular version of red beans and rice comes together quick and easy thanks to using canned beans and andouille sausage. Taste then season with salt pepper and additional hot sauce if needed.

Using smoked sausage adds a nice depth of flavor. Stir in onion green pepper and garlic. Add in the sliced sausage and let it cook just to bring some color to it.

Working in batches add sausage and cook stirring frequently until sausage is lightly browned about 3 4 minutes. In a skillet cook sliced sausage for about 2 minutes. Season with oregano salt and pepper.

Ladle the beans into bowls and top with a hearty spoonful of rice. Add onion garlic and bell pepper and saute till veggies are tender. In a large saucepan of 2 cups water cook rice according to package instructions.

Pour in beans and tomatoes with juice. Skip draining and. Cover reduce heat to low and simmer 20 minutes.

Stir in the fresh veggies bell pepper onion and celery. Add the parsley hot sauce tomato paste bay leaves vinegar and creole seasoning. Heat vegetable oil in a large stockpot or dutch oven over medium heat.

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