Recipe Pecan Pie Bark
This recipe takes all the wonderful taste from a classic pecan pie made into an easy shareable homemade candy recipe.
Recipe pecan pie bark. Pecan praline pie bark this pecan praline pie bark tastes like a cross between gooey pecan pie and melt in your mouth pralines. Line a rimmed baking sheet with foil and mist the foil with cooking spray. Bring to a boil and let cook 2 minutes stirring constantly.
Immediately pop graham crackers into the oven and bake for 8 minutes. Lightly grease the foil with butter and line the baking sheet with graham crackers breaking them where necessary to make them fit. Lay your graham crackers tightly across the area of a lightly greased 9 x 13 rimmed baking tray.
Sprinkle pecans evenly over the graham squares. How to make pecan pie bark. Once the sugar is melted add the pecans.
2 sleeves about 20 or so honey graham crackers1 cup 2 sticks butter1 cup brown sugar1 tsp vanilla extract1 cups chopped pecans preheat oven to 350 degrees f. Place graham crackers on the cookie sheet in one layer. Pecan pie bark makes a perfect holiday gift with a graham cracker base chopped pecans and brown sugar.
This pecan pie bark is so incredibly good and it just can t get any easier to make. Carefully and evenly pour boiled mixture over the entire plane of graham crackers spreading pecans around evenly. Combine butter brown sugar pecans and salt in a medium saucepan over medium heat.
Carefully and evenly pour boiled mixture over the entire plane of graham crackers spreading pecans around evenly. This is the perfect creative dessert recipe for the holidays. 13 graham crackers 1 cup 2 sticks unsalted butter 1 cup brown sugar 2 cups pecan halves roughly chopped 1 4 teaspoon salt 1 teaspoon vanilla extract.