Recipe Pork Tenderloin Fillet

Pork tenderloin hi have got a cut of pork tenderloin sitting in the fridge.

Recipe pork tenderloin fillet. Pork tenderloin is the weeknight dinner hero you re probably missing out on. You will love this tried and true easy method of preparing pork tenderloin. This cut of meat is good value as well as being tender and moist.

Roast 15 18 minutes or until the internal temperature is 68c 155f note 4. Remove from the oven and allow to rest for 5 minutes in the tray before slicing in thick medallions. Serve pork tenderloin in a range of easy dishes from stir fries and pan fried fillets to one pots and roasts.

Our most popular pork tenderloin recipe. Asked on 31 oct 2016 by rob c. This is our favorite pork tenderloin recipe.

When pork is almost seared push to the side add garlic and cook until golden. Pork tenderloin lightly seasoned and roasted pairs with a very simple red wine sauce. Pork fillet recipes also known as the tenderloin this is the eye fillet that comes from within the loin.

Learn how to cook pork tenderloin with no marinating required. Have got a cut of pork tenderloin sitting in the fridge looks like a huge sausage and have never cooked with it before. Not to be confused with larger pork loin pork tenderloin is smaller it typically weighs 1 to 1 1 2 pounds but substantial enough to feed up to four people you can stretch it even further by turning it into sandwiches or a stir fry.

Searing the meat forms a lovely crust sealing in the natural juices. Remove pork onto plate cover loosely with foil and rest 5 minutes. Herbed pork fillet with roast vegetables.