Pecan Pie Recipe Food Network
Pour the syrup mixture over the top.
Pecan pie recipe food network. 1 cup white sugar. Put the pie shell onto a baking sheet and pour in the filling. Pecan pie ingredients pie crust.
3 cups all purpose flour plus more for dusting. Whisk the beaten eggs into the filling until smooth. 1 cup corn syrup light or dark.
Meanwhile for the filling. Continue baking until the pie shell is lightly golden brown about 10 more minutes. Remove from the oven and lift sides of the parchment paper to remove the beans.
Cup vegetable shortening or lard. Add the vegetable shortening and salted butter. First whip up the pie crust.
Mix together the pecans syrup dark brown sugar light brown sugar melted butter vanilla and salt in a large bowl. Preheat the oven to 350 degrees f. 1 whole egg lightly beaten with a fork.
Reduce the oven temperature to. Whisk the beaten eggs into the filling until smooth. Work the butter into the flour using a dough cutter until the mixture resembles tiny.