Pork Tenderloin Marinade Recipe

Place pork tenderloin in large ziploc bag.

Pork tenderloin marinade recipe. Add pork and sear until golden all over. Combine the lemon zest lemon juice 1 2 cup olive oil garlic rosemary thyme mustard and 2 teaspoons salt in a sturdy 1 gallon resealable plastic bag. Combine mustard olive oil garlic dry herbs and spices to form a paste.

Place the marinade and pork in a zip top bag for about 2 hours. How to make pork tenderloin marinade. Preheat an oven to 350 degrees f 175 degrees c.

3 days the most tender pork you ve ever had remove from bag and discard marinade. Turn pork once then immediately transfer to the oven. Pour over pork tenderloin.

Grilled honey mustard pork tenderloin fire up the grill to prepare a succulent pork tenderloin marinated in a delicious honey mustard sauce. Let stand for 10 minutes for the flavors to develop. Add meat and marinade to a ziplock bag and marinate for 2 hours or overnight.

Whisk together the olive oil lemon juice lemon zest dijon mustard garlic and rosemary. Place the pork loin in a large resealable plastic bag and pour in the marinade. Marinate your meat and cook as preferred.

Add garlic and ginger to bag. Whisk together soy sauce olive oil and brown sugar in medium mixing bowl. In a bowl whisk together honey dijon mustard soy sauce garlic rosemary and thyme.