Quinoa Fried Rice Recipe Vegan
Once completely cooled cover.
Quinoa fried rice recipe vegan. Add quinoa and veggies and cook until starting to soften and coated in flavoring about 2 minutes. Quinoa takes the place of rice in this classic asian inspired side dish. Once boiling reduce heat to a simmer cover and cook for 18 minutes or until water is absorbed and the quinoa is fluffy.
Push this mixture to the side of the pan and crack both eggs directly into the hot skillet. Traditionally fried rice contains rice vegetables eggs and soy sauce. Vegan quinoa fried rice ingredients fried rice is a traditional chinese dish.
Add water and bring to a boil. It is not difficult to cook and can be enjoyed both hot and cold. Simple vegan quinoa fried rice recipe is the healthy and easy alternative to the take out classic featuring flavorful vegetables and protein packed quinoa.
Reduce heat to medium and add in the carrots garlic frozen peas liquid aminos and rice wine. It s actually believed that the dish was perhaps created to use up leftover rice to avoid food waste. Transfer cooked quinoa to a glass bowl or storage container and refrigerate uncovered to cool.
Vegan quinoa fried rice nicole kearsley lightened up fried rice. Ready and on the table in about 30 minutes. This easy vegan recipe will help maintain a healthy weight and will certainly help reach a healthier mind body and soul.
Vegetable quinoa fried rice is a fantastic twist on a classic. 1 cup mix veggies broccoli carrots bell peppers you can add any veggies of your chioce 2 tbsp rice flour or chickpea flour 1 tsp garlic powder 1 tsp sesame seeds. This quinoa fried rice recipe is vegetarian gluten free dairy free sugar free.