Easy Quiche Recipe No Crust
Mix into the egg base with a cup or two of diced cooked ham and some shredded cheese.
Easy quiche recipe no crust. Line a tart pan or pie plate with a single pie crust if using frozen thaw for 10 minutes. Preheat the oven to 390f 200c. Preheat the oven to 180c 160c fan gas 4.
Spray a large frying pan with low calorie cooking spray. Fry bacon until almost burnt. Remove from the oven and set aside.
Heat oven to 400 degrees. Crush into little pieces. Melt the butter in a large frying pan or saucepan then cook the onions slowly for about 10 minutes or until soft and beginning to caramelize.
Make this recipe as a clean out your refrigerator end of the week winner and keep it in your back pocket for anytime you are serving guests with different. Beat remaining ingredients until smooth. Cook 4 to 8 slices of chopped thick bacon until crisp tender and drain.
While the typical quiche recipe includes a crust juan and i have discovered that we actually really enjoy a crustless quiche in which the filling is the highlight. Not only is this quiche low carb it s also super easy. Using a fork poke holes into the bottom and sides of the crust and place in the oven to bake the crust for about 8 10 minutes or until lightly golden.
Step 2 heat oil in a large skillet over medium high heat. Add onions and cook stirring occasionally until onions are soft. Sprinkle bacon cheese and onion in pie plate.