Naan Recipe Using Wheat Flour

But if need be then do turn the naans whilst baking.

Naan recipe using wheat flour. Rested for an hour to let the yeast work on. Divide into equal portions and cook like normal paratha. With the help of rolling pin roll it into a inch thick oval shaped roti.

Naan recipe with step by step photos soft textured delicious naan made with whole wheat flour atta and all purpose flour maida. How to make whole wheat naan recipe to begin making the whole wheat naan recipe in a large mixing bowl combine the flour sugar salt and yeast. I used regular whole wheat flour.

Milk yeast sugar whole wheat flour vital gluten yogurt egg salt olive oil. Add the flours salt warm milk 2 or whole milk yogurt baking powder and baking soda into the yeast mixture and knead by hand or in a stand mixer for 5 7 minutes or until it s elastic and stretches easily. Now add the oil and knead further.

Once they are browned and done remove from the oven and apply some butter or ghee on them. You may also try white whole wheat flour as it is milder in flavor and lighter in color. In this naan bread recipe i have used 2 1 proportion of whole wheat flour and all purpose flour but you can use 1 1 or even 3 1.

Turn out dough onto a lightly floured surface and roll into a ball. Bake the wheat flour naan on a greased tray in a preheated oven for 180 degrees celsius for 3 4 minutes. These ingredients make the dough soft and rich.

Sprinkle little sesame seeds nigella seeds and coriander leaves or any topping of your choice and gently press them using rolling pin. Roll this dough ball in little wheat flour and flatten it on flat surface. To make this yeast naan whole wheat flour was kneaded with yeast curd salt and sugar.