Old Fashioned Trifle Recipe

Place the jelly slab into a microwavable jug cover with 100 ml cold water and heat for 1 minute in a 750 watt microwave. It will keep for up to 3 days. For the cake component spongecake like ladyfingers work well and soak up the alcohol.

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Thick homemade custard or good quality thick store bought custard work best.

Old fashioned trifle recipe. Get one of our old fashioned trifle recipe and prepare delicious and healthy treat for your family or friends. Some for the trifle some for the cook 4. You can make the maderia cake yourself or you can just buy a sponge from the supermarket.

Top again with fruit sherry jelly and custard. The traditional english trifle uses maderia cake and port wine jelly. Cream sherry is commonplace in a trifle but i like to use liqueurs like grand marnier frangelico or amaretto to add a little sweetness.

Lay half the jelly over the fruit then top with half the custard. Stir well and make up to 1 pint 570 ml with cold water and use in the recipe as above. Dissolve jelly in 300ml pt of boiling water stirring well.

Learn how to cook great old fashioned trifle. To assemble the trifle tip the bowl from side to side to make sure all the madeira has soaked into the sponges the peel and slice the bananas. Trifle is an old english dessert but its a classic kiwi favourite for me trifle brings back memories of christmas and summer holiday get togethers with family.

If you have some trifle leftover cover the dish and store it in the refrigerator. Treat your family and friends to this superb traditional boozy trifle full of sherry raspberries and cream especially popular at christmas time. Lay the remaining sponge slices on top of the custard.

Trifle recipes have definitely stood the test of time. Pour over the jelly mixture press down well with the back of a spoon and smooth the top. The classic trifle dessert is always a favourite at christmas time.

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