Outback Potato Soup Recipe Instant Pot

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Outback potato soup recipe instant pot. Using a knife or fork pierce each potato evenly on all sides. Preheat oven to 375 f. Once the bacon has browned remove the pieces from the stove and drain on paper towels.

Step 3 place a small amount of oil in your hands and coat each potato and then sprinkle each one with kosher salt. Dec 26 2018 this instant pot potato soup is an outback steakhouse copycat and tastes incredibly delicious and this recipe makes enough to feed the family. Read and print the recipe here.

In small pot melt 2 sticks butter and 3 4 cup flour together and add to broth slowly. In a large soup pot or dutch oven cut the bacon into small pieces and cook over medium heat. Rinse and scrub the skins of the potatoes and dry with a towel and then pierce each potato several times with a fork.

Then add in onions and celery and saute briefly following that add in some chicken broth potatoes carrots and season with salt and pepper and cancel that saute setting. Lightly spray a baking sheet with oil or line with a silicone baking mat. After setting the instant pot to saute add in the butter to melt followed by the onions and garlic.

Place the potatoes unto the baking sheet drizzle olive oil then sprinkle with salt and pepper. In small pot melt 2 sticks butter and 3 4 cup flour together and add to broth slowly. Add potatoes and ingredients above.

In pot add broth onions salt pepper water simmer 20 minutes. How to make instant pot potato soup to start you ll melt a few tablespoons butter in the instant pot on the saute setting. Allow them to saute until the onions become translucent which will happen fairly quickly.