Pumpkin Pie Recipe Uk Condensed Milk

1 2 cup whipped cream to decorated optional 1 tsp pumpkin pie spice or a combination of ground cinnamon ginger nutmeg and cloves. Put pumpkin puree sweetened condensed milk eggs pumpkin spice cinnamon and salt in a large bowl and mix until smooth. Bake for 15 minutes.

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In a separate bowl combine the sugar salt nutmeg and half the cinnamon.

Pumpkin pie recipe uk condensed milk. Pour the pumpkin batter into the pie crust. Gently mix through the evaporated milk. Mix in the beaten eggs melted butter and milk then add to the pumpkin purée and stir to combine.

Give it a little mix. Scrape out the pumpkin flesh and puree in a food processor till smooth. Combine in a mixing bowl the pumpkin puree pumpkin pie spice eggs and condensed milk.

Add brown sugar flour salt 500g of the pumpkin puree spices and evaporated milk. Pour into cooked pastry. Bake in preheated oven for 15 minutes.

Then reduce the heat to 350f and bake an additional 35 40 minutes. Push the cooled pumpkin through a sieve into a large bowl. Stir well after each addition.

Return the tart to the oven and cook for 45 50min or until the filling feels lightly. Reduce oven temperature to 350f and bake for 40 minutes. In a large bowl slightly beat eggs.

Cool until just warm. Mix together with a wire whisk until thoroughly blended. Pop the pumpkin pie batter in the oven and bake for 30 45 minutes.

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