Pork Tenderloin Tips Recipe Instant Pot
Sprinkle the pork with kosher salt.
Pork tenderloin tips recipe instant pot. Cut pork tenderloin in half. Deglaze the bottom of the pot to be sure that all pieces stuck on the bottom of the liner have been loosened. Lock lid and set to pressure cook on high for 5 minutes.
Then add the chicken stock and use a wooden spoon to deglaze the bottom of the pot. Remove the meat and press cancel. When the fat is hot add the pork pieces.
Honey garlic instant pot pork tenderloin this delicious recipe takes only thirty minutes to cook and the honey garlic sauce makes it a great family friendly dish. Set the instant pot to the saute setting and add the olive oil. Brown on all sides.
Rub it all over the pork tenderloin. Turn instant pot off cancel and pour in root beer. Once the instant pot reads hot add the oil and brown tenderloin pieces.
Place trivet in instant pot add 1 cup of water and arrange pork on trivet. Combine the chili powder paprika oregano cumin garlic powder and pepper. When the oil is hot add the pork tenderloin and brown on all sides.
Select the instant pot sauté button and add the olive oil and butter. Allow pressure to naturally release for 1 minute then. When done remove from the instant pot and place on a plate.