Recipe For Peanut Brittle Uk
For as long as i can remember my grandmother always had peanut brittle in a dish hanging around at her house.
Recipe for peanut brittle uk. Lay out several sheets of foil to spoon the hot peanut brittle onto. The best peanut brittle recipe you will ever make. Please follow the hosts of this party through one of their social media listed below.
Prepare peanut brittle as directed. Bring to a boil and cook at medium heat slowly to the soft ball stage 245 degrees f. Remove pan from heat.
Stir frequently until temperature reaches 300 degrees f 150 degrees c or until a small amount of mixture dropped into very cold water separates. Pop in the peanuts and continue to stir. They will visit your post and pin it.
Brittle can be stored in. On a candy thermometer stirring gently every so often. In a heavy 2 quart saucepan over medium heat bring to a boil sugar corn syrup salt and water.
Add 2 cups of peanuts and salt if using. Stir only until the butter melts and then quickly pour the brittle onto the cookie sheet spreading the mixture thinly. Continue to cook and stir until the thermometer registers 300 degrees f.
Stir until sugar is dissolved. In a large frying or saute pan mix the sugar syrup and water together. Peanut brittle with plenty of air pockets to make it crunchy but not tooth damaging.