Recipe Pork Tenderloin Grilled

Continue cooking for 15 minutes or until an instant read thermometer inserted into the center reads 145 degrees f 63 degrees c.

Recipe pork tenderloin grilled. Grill the pork drain and discard the marinade from meat. Brush tenderloin with barbeque sauce. Finish the pork over a low heat to get it to the level of doneness desired and to keep from overcooking the outside.

Trim the pork tenderloin of any excess fat and silver skin. Place tenderloin on grate and position drip pan under meat. How long do you grill pork loin per pound.

Grill pork turning occasionally with tongs until charred and a thermometer inserted into the thickest part of the tenderloin reads 145 about 20. The secret to a great grilled pork tenderloin is to start with a marinade. Being lean it can dry out and a marinade protects the surface and helps to add flavor.

Allow pork to rest for 10 minutes. This recipe calls for two tenderloins which means the cooking time will be anywhere from 20 to 35 minutes. Most pork tenderloins are around 1 to 1 1 2 pounds and take about 15 minutes to cook.

Cook over indirect heat for 30 minutes. Watch how to make this recipe. Then move the tenderloins over indirect medium heat for 20 30 minutes.

Start the tenderloin on a hot fire to build a crust on the surface and to give it the great grilled flavor it deserves.