Recipe Scalloped Potatoes Cream Of Mushroom Soup
2 tablespoons butter cut up into little pieces.
Recipe scalloped potatoes cream of mushroom soup. 1 cup shredded cheddar cheese. Total time 2 hrs 15 mins. You ll definitely want seconds just like my whole family.
23 oz can of campbell s cream of mushroom soup. Alternate your sliced potatoes into a shallow casserole with the condensed soup mixture and grated swiss cheese. Step 3 cover dish and bake in preheated 375 degrees f 190 degrees c oven for 60 minutes or until the potatoes are cooked through.
Fry bacon until crisp and drain well on paper towels. For most updates and latest information about scalloped potatoes recipe using cream mushroom soup graphics please kindly follow us on twitter path instagram and google plus or you mark this page on book mark section we attempt to offer you up date regularly with all new and fresh pics enjoy your surfing and find the perfect for you. Prep time 30 mins.
Pour mixture over top of potatoes. Mix sour cream cheese and mushroom soup. Layer potatoes bacon onion mixture and finish with more potatoes.
Saute onions in bacon grease and drain well slice potatoes thinly. Butter a 13x9 casserole dish. The soup mixture should almost cover the potatoes and onion if it does not add extra milk.
2 1 2 pounds potatoes peeled and sliced. Creamy scalloped potatoes with mushroom soup. Pour 2 cans of campbell s condensed cream of mushroom soup into a medium bowl and add 1 cups campbell s reduced sodium chicken broth.