Vegan Rice Pudding Recipe

Place the non dairy milk coconut milk rice raisins maple syrup vanilla orange zest cinnamon and nutmeg into a large pot.

Vegan rice pudding recipe. Soy milk has the thickest richest texture with a neutral flavor but almond milk coconut milk or even rice milk or cashew milk would also work well in this recipe. Add the basmati rice coconut milk water white sugar brown sugar and salt to a large pot and bring to the boil stirring regularly. The outcome is a much healthier alternative rice pudding that is still lush and comforting.

Make a sweet vegan rice pudding that is dairy free and egg free and uses soy milk for a lower fat and healthier rice pudding. Though the recipe calls for soy milk just about any other non dairy and vegan milk substitute will work just fine. When it comes to rice pudding the type of rice used can vary from recipe to recipe.

What rice to use for making the creamiest vegan rice pudding. The lemon and orange zest infuses the rice pudding with a warming citrusy flavour and the cinnamon adds a richness. Turn the heat right down so that it is on a slow simmer cover the pot and let it cook for around 50 mins stirring at regular intervals until it is the consistency of a thick creamy custard.

If you want to be even more authentic to the spanish way of making rice pudding then add a stick of cinnamon in when you first cook the rice. Serve this to any vegan skeptic and i ve no doubt they will love it as much as the traditional recipe.