Dutch Oven Pork Roast Recipe Easy
Preheat oven to 300 degrees.
Dutch oven pork roast recipe easy. Set your timer for 45 minutes. This four ingredient deliciously seasoned pork roast recipe couldn t be easier to prepare. Sprinkle the roast with kosher salt and ground black pepper.
Entire roast should be seared including ends. Put the lid on and cook at 350f for about 1 hours or until the center is no longer pink and juices run clear. The best dutch oven pork recipes on yummly oven baked potato skins oven roasted dukkah spiced pork chops.
Rub or pat onto entire roast with mixture. Remove pot and in a bowl add the rice and brown sugar in with the remaining 2 cups of water and stir. Place pork roast in the heated dutch oven and brown on all sides about 4 5 minutes each.
Heat 4 tablespoons of olive oil in a dutch oven over medium high heat. Add 1 cups water to the pork loin in the dutch oven. Sprinkle the bottom end with more salt and pepper.
Then add 5 cups of water or beef stock and place lid on. Rub mixture onto the outside of the pork roast. Cover the roast with the vegetables.
Black pepper dijon salt paprika pork blade roast and 1 more oven roasted ribs pork dijon style mustard pork spareribs paprika garlic. Heat oil in dutch oven over medium heat. Once the oil is smoking slightly place your roast in the pan fat side down and sear 2 3 minutes.