Recipe For Oatmeal Gumdrop Cookies

Bake until golden around edges but still soft on top about 15 minutes.

Recipe for oatmeal gumdrop cookies. Add the dry ingredients in three batches. Beat at low speed until well mixed. Add eggs and vanilla and beat well.

How to make oatmeal gumdrop cookies recipe steps to make old fashioned gumdrop cookies. Continue beating until well mixed. Add oats and gumdrops and stir to combine.

Measure the dry ingredients and sift. Cream together the butter sugars vanilla and eggs until creamy. Shape dough into 9x1 1 2 inch roll.

Gumdrop oatmeal cookies cream shortening and sugars add. Drop dough by heaping tablespoonfuls onto prepared baking sheets leaving 2 inches between each cookie. Let stand on baking sheets for about 5 minutes then transfer to wire rack and cool completely.

Beat at medium speed scraping bowl often until creamy. Drop by spoonfuls onto a prepared cookie sheet. Let cool on the pan for about 5 minutes before removing to a wire rack to cool completely.

Fold in oats and gumdrops. Combine flour baking powder soda salt add to creamed mixture. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets then bake 8 to 10 minutes or until light golden brown.