Recipe For Quiche Lorraine Without Crust

Preheat the oven to 390f 200c.

Recipe for quiche lorraine without crust. But i ve never understood the need for crust especially since every brunch i ve ever been to has been loaded with delicious pastries and muffins and other assorted goodies. Melt the butter in a large frying pan or saucepan then cook the onions slowly for about 10 minutes or until soft and beginning to caramelize. Plus learn how to make a quiche without a crust and get ideas on vegetarian vegan and meat quiche fillings.

If you ve never had quiche lorraine it s a classic quiche recipe that s baked inside a flaky buttery crust. This crustless quiche lorraine is ultra fluffy creamy and full of salty bacon smoky gruyere cheese and eggs. Without having to make or pre bake a pre made crust the total prep time for making crustless quiche is under 15 minutes.

The original french recipe was made with eggs cream and lardons. Quiche is a delightful dish that seems intimidating. Plus since there s no crust not only is it healthier but it s also quicker to prepare you can mix all the ingredients the night before so it s ready to bake.

Crustless quiche is somewhat reminiscent of a frittata but instead of starting the cooking process on the stove everything is cooked in the oven. Quiche lorraine was named after the lorraine region of france. Bake at 350 degrees f for 35 minutes.

Pour the egg mixture over the cheese then sprinkle chives on top. I suggest you do. Add the bacon and onion and stir fry over a medium heat for 10 minutes or until the onions have softened and the bacon is cooked.

Spray a large frying pan with low calorie cooking spray. Crustless quiche lorraine i love making crustless quich e for weekend brunches they are so simple to make. The best quiche without crust recipes on yummly quiche lorraine caprese quiche sausage spinach quiche sign up log in my feed articles meal planner new pantry ready recipes new browse yummly pro guided recipes smart thermometer.