Recipe For Rice Pudding On The Hob

Cook the perfect rice pudding on the hob.

Recipe for rice pudding on the hob. Put the rice in a medium saucepan and pour over the milk single cream and vanilla extract. How to make this classic stove top rice pudding. Add the rice milk and sugar to a saucepan.

By the end of this time the rice should be plumped up and tender and the liquid well reduced. Bring to the boil then immediately turn the heat down to something between a boil and a simmer. Cook the rice stirring very regularly for 20 25 minutes.

And the sugar you can use either caster or granulated whichever you have 4. To a cold saucepan add the pudding rice. Add the pudding rice milk and cream to a medium non stick saucepan and stir well.

Bring to the boil on the hob. Add the milk and the butter and from this point stir the rice constantly to avoid scorching. Then the milk and vanilla extract.

This recipe is great when you are craving the comfort of rice pudding easy to make and turns out great. If you re short on time or oven space you can quickly whip up a delicious rice pudding on the hob in just half an hour or so. Start by placing the rice and water into a pot.

Serve with stewed fruit raisins cinnamon or honey. Place the saucepan over a medium heat and bring to the boil stirring continuously. Turn down to simmer slowly for 30 40 minutes stirring occasionally to ensure it doesn t catch on the bottom.