Quesadilla Recipe Ham And Cheese

After tearing ham and grating cheese mix together with a drizzle of olive oil if using.

Quesadilla recipe ham and cheese. Place 1 tablespoon of butter in a medium frying pan on medium high heat. Brush the tops with vegetable oil and bake in a 425 f oven for about 10 to 12 minutes until browned. Spray your skillet with non stick cooking spray and warm to medium high heat.

Instructions using a medium size pan lay one tortilla in the pan. Sprinkle each with a little pepper and then cover each with another tortilla. Top the cheese with the sliced ham or turkey the diced tomatoes green onion and then the other 1 4 cup of cheese.

Spread two flour tortillas with the pesto and top with half the ham cheese and spinach. Heat must still be off. Step 2 tear ham up and grate cheddar cheese.

Directions lay the tortilla on a work surface spread it with the mustard. Break up swiss cheese and layer over one half of the tortilla. Olive oil just holds the filling together but works without.

Place slices of ham on top of your cheese and then sprinkle with just a little more cheese on top of your ham and place your second tortilla on top. Scatter the coriander leaves over the top. Place the slices of ham on top.

Place each quesadilla carefully into a non stick fry pan and cook for 2 3 minutes each side until golden and crispy. Top each with another tortilla. On one side of the tortilla lay the peppers sharp cheddar and sprinkle the chopped green onion and jalepeno over.