Recipe Potato Leek Soup Crock Pot
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Recipe potato leek soup crock pot. Cook covered on low until the vegetables are tender. This is an excellent slow cooker recipe i got from my sister. Cover and cook on the low setting until potatoes are very tender about 8 hours.
During the last 30 minutes of cooking in a medium bowl whisk together half half with flour. Use an immersion blender or traditional blender to puree the soup. Cover and cook on low for 8 to 10 hours.
Cook on low heat for 6 hours. Place the leeks potatoes carrots celery and garlic in the slow cooker pot. Place the potatoes leeks broth butter salt thyme and pepper in a 3 to 4 quart slow cooker and stir to combine.
Add potatoes vegetable broth salt bay leaf and thyme to the slow cooker. For this recipe start by combining the broth potatoes onion garlic and pepper in a 4 or 5 quart slow cooker. When the potatoes are soft add in the salt and black.
Combine the diced potatoes leeks green onions chicken broth and bacon in the slow cooker crockery insert. Blend the soup with an immersion blender until smooth. Season with salt and pepper to taste.
Stir in chicken broth water potatoes carrots celery and seasonings. Add evaporated milk and cheese if used in the last 30 minutes. This should take about 6 8 hours.