Recipe Pumpkin Pie Best
This is an easy tip and makes a big difference in taste in a medium pan over low heat heat up the canned pumpkin puree spices and salt.
Recipe pumpkin pie best. Transfer to the oven and bake until the edges are golden 20 to 25 minutes. Reduce heat to 350 degrees. My birthday is in late november so my mom often morphed the thanksgiving pumpkin pie into my birthday cake and had all the family sing for me.
Pour into prepared piecrust. Bake at 425 degrees for 15 minutes. Cool on a wire rack.
Line the chilled dough with foil and fill with pie weights or dried beans. Preheat the oven to 350 degrees f. Beat at medium speed with an electric mixer 2 minutes.
Bake 50 additional minutes or until a knife inserted in center comes out clean. Heating the pumpkin puree up takes out the canned taste of the pumpkin and melds the spices together nicely.