Recipe Quiche Pastry Crust
If you re loving the easy quiche vibe in the post but would rather keep the crust try these easy mini quiche lorraine.
Recipe quiche pastry crust. Once cooked let the quiche sit for 5 minutes and trim the edge of the pastry crust. Pour into flour and mix with fork. Homemade quiche crust is simple and easy to make from scratch.
Made using a food processor very slightly adapted from this recipe by emeril lagasse. Place your tart or quiche pan over the rolled pastry to insure it is rolled large enough to fill it. Recipe tips to freeze the quiche lorraine.
Fill with quiche mixture and bake at 400f until done. Add butter and quickly cut it into flour until mixture resembles coarse meal. Share this recipe ingredients method ingredients short crust pastry 400g plain flour 200g butter 1 egg water if needed custard.
Mix flour and salt with fork. With just 4 ingredients which are pantry staples this takes 10 minutes to combine and 20 minutes to chill. Recipe for quiche lorraine learn how to make a delicious quiche lorraine from scratch.
Quickly pour the rest of the filling into the pastry case you get it right to the top this way. This is the recipe i ve been using. In fact you don t pre cook anything.
Trim the pastry edges to get a perfect edge and then serve in wedges. This is a great easy classic quiche crust. Another easy quiche recipe for you.