Recipe Scalloped Potatoes Gruyere Cheese
For budget reasons swiss cheese can be substituted for the gruyere.
Recipe scalloped potatoes gruyere cheese. Butter salt scallops shredded mozzarella cheese red pepper and 7 more. Top the casserole with the remaining potato slices. Using a sharp chef s knife or a mandoline if you have one slice potatoes crosswise into thick rounds transferring to a large bowl as.
Cover the casserole with aluminum foil and bake in the oven for one hour. In a medium sized skillet over medium low heat add the butter and melt. Sprinkle with a little parmesan.
Cook onion in butter until soft add flour and cook for 2 minutes whisking. Dot the potatoes with the remaining 1 1 2 tbsp of butter. Yummy scalloped potato recipe featuring garlic and gruyere cheese.
Russet potatoes about 6 medium then peel. Place the sliced potatoes into a large bowl with cold water set aside. Arrange half the potatoes in overlapping slices along the bottom of prepared dish.
Add the garlic and thyme cook until fragrant 30 seconds. Layer on the remaining sliced onions 1 2 cup of the gruyere cheese the remaining bacon parsley and chives. Cream scallops pepper gruyere cheese flour olive oil large potato and 3 more.
The sweetness of the red potatoes is perfect with gruyere or swiss. Add the half and half. Gruyere cheese pepper eggs salt leek yukon gold potatoes.