Naan Recipe Veena S Curryworld

Prepare garlic butter naan oil place the sliced garlic butter and olive oil in a frying pan.

Naan recipe veena s curryworld. Veenas curry world egg curry. Take a blender and add coriander seeds pepper red chilly 1 turmeric powder cumin seeds and garlic crush well. Click to print opens in new window click to email this to a friend opens in new window click to share on facebook opens in new window click to share on twitter opens in new window.

Then flip to other side and again wait for few seconds. Naan is an indian recipe.

In the same blender add chopped tomato and make puree. Set aside and keep warm. Then add water little by little to form a dough.

Then pour this yeast solution to the flour and mix. Heat a non stick tawa and when very hot place the naan and wait till the bubbles begin to come. Then take a kadaiand add all the crushed mix and tomato puree along with water salt curry leaves coriander leaves and tamarind.

Melt and simmer on low for 5 minutes to infuse the oil. Take a wide bowl and add maida and salt mix well.

It s a type of flat bread. Traditionally they are baked inside a very hot clay tandoor oven with charcoal or wood fire. The naan bread are stuck to the inside of the oven just like the picture below.