Old Fashioned Meatloaf Recipe With Saltine Crackers

Brush the loaf with this mixture. In this recipe you make the meat loaf moist by using crushed saltines mixed with milk to help add moisture during the cooking process. Place saltines in the bowl of a food processor fitted with the steel blade.

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Crush saltine crackers into the bowl.

Old fashioned meatloaf recipe with saltine crackers. Preheat oven to 375 degrees. Last updated jan 16 2021. How to make ground beef meatloaf.

In a small mixing bowl combine the ketchup brown sugar water mustard and vinegar. Whisk in the egg salt sage dill and pepper. Mix all of the above ingredients together until the mixture is homogeneous.

The crumbs release the moisture during the cooking process and stops the loaf from drying out. Pulse until fine crumbs form. Preheat the oven to 350 degrees f 175 degrees c.

Easiest beef meatloaf yummly. Allow to soak for about 5 minutes or until the crackers are soft. Toss in the diced onions.

Beef pork turkey no preference. In a large bowl combine the milk and crushed crackers. Step 2 in a medium bowl mix together ground beef crushed crackers onion eggs 3 4 cup ketchup and 1 4 cup brown sugar until well blended.

Add the ground beef. Bake 350 degrees for around 45 minutes or until done. Brush a 10 by 5 by 3 inch loaf pan with olive oil and place on rack.

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