Roasted Potatoes In Oven Recipe

Just make sure it s large enough to hold all of your potatoes without crowding.

Roasted potatoes in oven recipe. In a large bowl combine oil garlic basil marjoram dill weed thyme oregano parsley red pepper flakes and salt. Preheat oven to 425. Put the duck fat into a roasting tin and heat in the oven for 5 minutes.

Stir in potatoes until evenly coated. Preheat oven to 475 degrees f 245 degrees c. Put a roasting tin in the oven one big enough to take the potatoes in a single layer and heat oven to 200c fan 180c gas 6.

Rinse and dry potatoes with a paper towel and transfer to a large bowl. Preheat the oven to 400 degrees f. Spread potatoes on a baking sheet.

In a large bowl toss potatoes oil garlic and herbs. Step 2 peel 1kg potatoes and cut each into 4 even sized pieces if they are medium size 2 3 if smaller 5cm pieces. Preheat oven to 400 degrees f 200 degrees c.

Bake in preheated oven for 30 minutes turning potatoes occasionally. Add olive oil seasoned salt salt and black pepper. Preheat your oven to either 475 or to 375 degrees fahrenheit i will explain later.

Place a metal pan in your oven while it preheats. Season with salt pepper and a pinch of red pepper flakes. Pour into a 9 x 13 baking dish.