Recipe For Roasted Baby Yellow Potatoes

Toss the potatoes with the olive oil and salt and roast for 20 to 25 minutes or until golden brown and slightly crisp on the outside. Sea salt and fresh cracked pepper. Place potatoes on pan and drizzle generously with olive oil.

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Toss all ingredients in a large bowl.

Recipe for roasted baby yellow potatoes. Halve potatoes and place on a cookie sheet. 6 sprigs thyme stems removed. Spread potatoes out in a single layer and lay the cut side down on the sheet pan so that the skins are facing up.

Combine with cracked cloves of garlic. 1 1 2 pounds baby dutch yellow potatoes dyp s halved. Place the par cooked potatoes in a baking dish.

I love the baby dutch yum from the potato ho. Transfer to a rimmed baking sheet. Combine potatoes olive oil garlic rosemary sea salt and pepper in a bowl.

Half each of the potatoes and add to a sheet pan. Season with italian seasoning garlic powder and lots of salt and pepper. Drizzle sheet pan with olive oil salt and pepper.

Kosher salt and pepper. Toss to combine ensuring all the potatoes are covered in oil. Toss until potatoes are covered and garlic is evenly distributed.

Line baking sheet with parchment paper. Preheat oven to 425ºf. Roasted baby dutch yellow potatoes.

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