Smoked Queso Dip Recipe In Oven

1 red chili pepper.

Smoked queso dip recipe in oven. Instructions preheat smoker or grill to 225 degrees f. This recipe features a silky smooth cheese base spicy jalapeno and sausage and delicious smoky flavor from cooking. 6 slices of bacon.

Add all ingredients into the pan evenly. Allow to cool and enjoy. Smoked cheese dip has a smokey cheese base with 2 cheeses spicy jalapeño peppers sausage and tomatoes with green chilies.

When the queso is smooth serve with the pickled jalapenos or other favorite toppings and tortilla chips. Smoked queso dip takes normal cheese dip up a big notch adding tons of flavor. Smoke cook the queso for 30 40 minutes stirring gently to help the cheeses melt.

This recipe is enough for 15 to 20 people. And instagram to see more amazing recipes and whatever else we ve got going on. Add the cilantro the last 5 mins of the cook preserving a little for garnish at the end.

Place the dutch oven uncovered into your smoker for 45 minutes. So invite your friends over put some beer in the fridge and start cooking. Place all the queso ingredients except the beer into a heavy duty foil pan then place the pan of queso ingredients onto the preheated smoker.

Smoked queso dip kicks regular cheese dip a big notch with tons of flavor. I made the best smoked queso dip recipe for you. 1 red bell pepper.