Crustless Quiche Lorraine Recipe

Perfect for an easy filling breakfast or brunch.

Crustless quiche lorraine recipe. Let the quiche continue to warm through once the oven is preheated for 5 10 minutes more. Spray a shallow round ovenproof flan dish aprox 25cm or 6 cup capacity with oil. Modern recipes include cheese and they use bacon instead of the lardons.

Whisk eggs milk salt and pepper until combined. The original french recipe was made with eggs cream and lardons. Packed with bacon onions swiss cheese and parmesan this recipe is always a crowd pleaser.

This quiche is perfect if you re following a calorie controlled diet and fits well with any one of the major diet plans such as weight watchers. Add bacon and shallot. Step 2 spray a non stick frying pan with oil and add the onions and bacon.

This crustless quiche is loaded with bacon eggs swiss cheese and cream. Cook 3 minutes stirring occasionally to. I don t often make quiche but when i do i make this crustless quiche lorraine recipe.

Crustless quiche lorraine is an easy gluten free quiche recipe that s perfect for a busy weeknight dinner or casual brunch. Bake at 350 degrees for 28 30 minutes. Pre heat oven to 180c or moderate temperature.

This delicious crustless version is one of my favorite. Add eggs to skillet. In a perfect world i think i d brunch every single day.