Meatballs Recipe Roy Choi

This recipe makes 40 meatballs so be sure to freeze the remaining uneaten meatballs.

Meatballs recipe roy choi. Roy choi was the salutatorian of his graduating class at the culinary institute of america. Bake in the oven at 425 for 25 to 30 minutes. Roy choi estimated meatballs.

One bunch of parsley finely chopped stems included 6 8 roasted garlic cloves chopped. Heat up a big pot of water add teaspoon of salt and a touch of olive oil and bring it to a boil. Garlic water onion kosher salt ginger chives fish sauce soy sauce kochukaru rice vinegar oyster sugar baby shrimp napa cabbage and oyster sauce.

Drain and divide the. 04 heat the oil in a large sauté pan and saute the smashed garlic clove until lightly brown to flavor the oil and remove with a slotted spoon and discard. 1 lb ground pork.

Sprinkle of fennel pollen. Cook the spaghetti just until it s al dente about 8 to 10 minutes. Heat up a big pot of water add teaspoon of salt and a touch of olive oil and bring it to a boil.

Cook the spaghetti just until it s al dente about 8 to 10 minutes. Shape the meat mixture into balls 2 1 2 to 3 inch balls. This delicious korean inspired dish was made with the following ingredients.

Soy sauce kiwi garlic scallions short ribs onion sesame seeds mirin orange juice sugar and sesame oil. Jon and roy faced off against each other with this classic korean dish. Toss immediately with the sauce about a cup of sauce for each bowl of spaghetti.