New Orleans Red Beans And Rice Recipe Instant Pot
A simple and easy recipe with phenomenal flavor.
New orleans red beans and rice recipe instant pot. Cancel saute mode and return meat to the pot. Remove sausage to a paper towel lined plate and reserve. Set timer for 60 minutes.
Follow the manufacturer s guide for locking the lid and preparing to cook. Instant pot red beans and rice is an authentic new orleans recipe made with red beans andouille sausage and ham hock served over rice. Set vent to sealing select high pressure according to manufacturer s instructions.
Whether for a family dinner a gathering with friends or for mardi gras this instant pot beans and rice recipe is a sure crowd pleaser. Close and lock the lid. It will take 10 to 15 minutes for cooker to come up to pressure before cooking begins step 3.
This a great base recipe for fabulous red beans and rice with the ease of the instapot. Meanwhile about 40 minutes before ready to serve combine water rice and remaining 1 2 teaspoon salt in a large saucepan over high. Add sliced sausage and sauté for about 5 minutes or until browned.
Instant pot red beans and rice. Place in fridge for 7 days. I combined this recipe with other from this site that uses a traditional stovetop long cook approach authentic new orleans red beans and rice.
Cook for 45 minutes on manual setting and then allow to naturally release for 10 minutes. After red beans cool transfer to an airtight container. Rinse and sort beans.