Recipe For Old Fashioned Johnny Cake
Drop spoonfuls of batter onto a well greased hot griddle and fry to a golden brown on each side.
Recipe for old fashioned johnny cake. Using a pastry cutter cut in the butter until incorporated. Rub in piece butter egg size one beaten egg and one and one half cups sweet milk. While stirring add the egg and milk.
Grease a 13x9 pan. Add dry ingredients to a large mixing bowl stir through make a well in the center. Stir it until it is light and then place on a new clean board and place nearly upright before.
Raise oven temperature to 400 degrees f 200 degrees c. 1 cup corn meal. In another bowl add eggs milk and oil all at once.
Directions to cook pioneer johnny cakes. Preheat oven to 425. Remove from oven and let cool 10 minutes before serving.
Sift the yellow cornmeal flour sugar salt and baking powder into a large bowl. Stir in 2 cups white or yellow corn meal 1 teaspoon salt 1 1 4 to 1 1 2 cups milk to make batter thick. Mix the corn meal sugar and salt together.
Sift meal in a pan and add water and salt. Serves 8 to 10. Fold in optional ingredients.