Rebel Recipes Lentil Bolognese

Time to make 1 2 hours.

Rebel recipes lentil bolognese. A new and pretty delicious bolognese recipe. Add garlic thyme and oregano and cook until fragrant 1 minute more. Add the olive oil onion to a large pan and heat to a medium heat.

Cook onion carrot and celery stirring for 8 10 minutes or until softened. Fry for aprox 8 10 minutes until soft and browning. Lentils are a great way to bulk out recipes.

Stir in red bell pepper and carrot. Add lentils tomatoes stock vegemite thyme rosemary and bay leaves and bring to the boil. Cook and stir onion and garlic until soft about 5 minutes.

Lovely and deep and rich its perfect served with. Find more great recipes and view nutritional information for this recipe on our website. Lentil alternative you can use textured soy protein instead of lentils simply soak 1 to 1 1 2 cups of soy curls in warm water for a few minutes and then add them to the pan in place of the lentils.

Cook for 4 to 5 minutes. 1 2 caraway 1 2 tsp fennel seeds. 150g dark green puy lentils rinced 150g red lentils rinced 1 5l water.

Beef and lentil bolognese. With red lentils toasted walnuts mushrooms and smokey flavours its packing a unami punch. Reduce heat and simmer covered for 1 hour or until sauce has thickened and lentils are tender.