Recipe For Oatmeal Raisin Cookies Using Oat Flour

Beat until just combined.

Recipe for oatmeal raisin cookies using oat flour. Using a cookie scoop or a small dessert spoon divide the cookie dough into walnut sized balls i got 40 cookies out of this recipe place the balls of dough onto a lined baking sheet and place in the fridge for 30 mins. Cool cookies before removing them from the baking pan. Preheat the oven to 175c 350f fan while the cookies cool.

Use your air fryer to turn out incredibly good oatmeal coconut golden raisin cookies in about 10 minutes. Not to sweet not too filled with fat the cookies a. In a large mixing bowl combine the oats almond flour sugar cinnamon and baking soda.

Grind 8 ounces of toasted oats in a food processor until the consistency of whole wheat flour about 3 minutes. Beat again and stir in the raisins persimmons or apricots and oats. Bake at 375 degrees for about 10 minutes taking cookies out while they are soft.

The recipe makes a small batch of cookies that are crispy on the edges and moist and chewy in the centers or cook the cookies longer for crunchier cookies. Add the baking powder cinnamon and salt to the food processor and pulse 2 to 3. In a small bowl add the flour oat flour baking soda cornstarch cinnamon nutmeg cloves and whole oats stir to combine.

I thought it might be. I think it was because of the whole oats mixed in that threw off the texture from other soft and chewy cookies that i loved. Growing up they were my dad s favorite cookie to bake for us but i would never have considered them my favorite.

Do you love oatmeal raisin cookies.