Recipe For Rice Pudding On The Stove

In a large heavy saucepan bring water to a boil over medium high heat.

Recipe for rice pudding on the stove. Remove from the heat. How to make this classic stove top rice pudding. Stir in milk and sugar.

For a decadent cheesecake rice pudding add 6 ounces of cream cheese and 2 more tablespoons of sugar to the mixture. In a medium saucepan combine the cooked rice 1 1 2 cups milk sugar and salt. To make a chocolate rice pudding add 2 tablespoons of cocoa powder and 1 additional tablespoon of sugar.

Cover and simmer for 15 minutes or until water is absorbed. Bring to a boil and simmer until the rice absorbs the water. Add 1 4 teaspoon each of ground nutmeg and ground cloves as well as crushed peanuts and toasted coconut flakes for garnish.

Let cook until thick and creamy. Let cook for 2 3 minutes to cook the egg. Start by placing the rice and water into a pot.

Cook over medium heat for 15 to 20 minutes stirring occasionally. Add 1 2 cup milk raisins and the beaten egg. Cook uncovered over medium heat for 30 40 minutes or until thickened stirring frequently.