Recipe Pumpkin Pie Dip

It s also so easy to make no cooking required.

Recipe pumpkin pie dip. Beat cream cheese and sugar at medium speed with an electric mixer until smooth. This pumpkin pie dip recipe is and oldie but goodie. 1 teaspoon ground cinnamon.

1 teaspoon pumpkin pie spice. Add thawed whipped topping and beat on low for an additional 30 seconds 1 minute until smooth. Add pie filling cinnamon and ginger beating well.

Add pumpkin and pumpkin pie spice and stir to combine then chill if desired. Cream together the pumpkin purée cool whip instant vanilla pudding mix just the dry powder do not actually make the pudding and pumpkin pie spice optional with an electric mixer until well combined and fluffy. 1 cup canned pumpkin.

2 cups confectioners sugar. Spoon dip into a serving bowl sprinkle with cinnamon and serve with pie crust dippers or gingersnaps graham crackers apples etc. Beat in the pumpkin sour cream cinnamon pumpkin pie spice and ginger until blended.

Step 2 chill dip covered for 8 hours. In a large bowl using a handheld mixer beat cream cheese and confectioner s sugar until smooth. Cover and chill in the fridge until ready to serve.

It s a favorite appetizer or dessert to bring to halloween parties because the kids and adults love it. In a stand mixer beat heavy cream and vanilla pudding mix until stiff peaks form 1 to 2 minutes. Beat confectioners sugar and cream cheese in a bowl with an electric mixer until smooth.