Recipe Pumpkin Spice Cookies

Refrigerate dough for 1 hour.

Recipe pumpkin spice cookies. They are bursting with rich pumpkin flavor and warm autumn spices like cinnamon nutmeg and cloves. Using an electric mixer and in a large bowl beat together the butter and sugar until well blended. Gradually add to pumpkin mixture and mix well.

Preheat oven to 350 f. Combine cake mix oats and pie spice. A sprinkling of cinnamon sugar makes them sparkle and gives them an extra touch of spiced sweetness.

Flatten with the back of a spoon. Beat in pumpkin and vanilla. In a medium bowl toss together the flour baking soda cinnamon nutmeg and salt.

Slowly add in the flour mixture. Sift flour cinnamon ginger nutmeg baking soda baking powder salt and cloves together in a separate bowl. Slowly mix in the flour mixture until just combined.

Preheat oven to 350. Drop by rounded spoonfuls onto the prepared cookie sheet. In a large bowl beat cream cheese and sugars until smooth.

Line 2 baking sheets with parchment paper. Roll dough into 1 inch balls and place on ungreased baking sheets. In another bowl beat pumpkin egg and oil.