Red Beans And Rice Recipe Simple No Meat
Cook until vegetables are tender and slightly browned about 8 10 minutes.
Red beans and rice recipe simple no meat. Pour in beans and tomatoes with juice. While veggies are cooking mash 1 2 cup of the red beans with a fork. Cook the rice according to package directions.
Heat up the oil in a large pan over medium high heat and fry the onion for 5 minutes. When the beans reach a boil reduce the heat to a simmer. Working in batches add sausage and cook stirring frequently until sausage is lightly browned about 3 4 minutes.
Season with oregano salt and pepper. Add undrained beans undrained tomatoes tomato sauce water cajun seasoning italian seasoning and garlic powder. Add the garlic and fry for an additional 5 minutes.
Add onion garlic and bell pepper and saute till veggies are tender. 1 clove garlic minced. Add mashed beans remaining 2 1 2 cups whole beans and vegetable broth to the pan.
In a skillet cook sliced sausage for about 2 minutes. Cover and cook 15 minutes or until rice is tender. Add the sautéed vegetable mixture and remaining ingredients except salt and rice to the beans.
Set heat to high. If mixture seems too thick add a splash of more vegetable broth to thin it out a bit. In a large skillet over low heat cook sausage for 5 minutes.