Recipe Quiche Feta Spinach
Ingredients the quiche filling.
Recipe quiche feta spinach. Pour over spinach mixture poking holes to allow the egg mixture. 5 minuets or until just soft. Spinach feta cheese quiche recipe 6 eggs 1 pie crust 2 tablespoons chopped onions 1 2 bunch fresh spinach chopped about 1 cup chopped 1 2 cup cheddar cheese shredded 1 4 cup feta cheese crumbles 1 tablespoon butter 1 2 teaspoon salt 1 4 if pie.
In a medium skillet melt butter over medium heat. You can assemble a quiche in a matter of minutes and the tasty results will never give away how effortless it was recipe. Bake the quiche in a preheated 350 degree oven for about 50 60 minutes or until the egg mixture is set in the middle.
Season with salt and pepper. Pour the olive oil into a saucepan and when it is heated throw in the spinach and cook until wilted. Cheddar the feta cheese mushrooms and spinach.
Crumble the feta cheese onto the bottom of the crust. Using the rolling pin transfer the pie crust to a 9 pie dish pinch the edges to make a decorative crust and pour the spinach and feta egg mixture into the pie crust. Perfect for every meal of the day.
Quiche is great for any meal. In medium bowl whisk together the eggs milk salt and pepper. Bake for 35 to 45 minutes or until the edges have puffed up and the top has turned a light golden color.
Place into pie crust. With that the parm butter base eggs and milk and feta i was ready for a super simple yet delicious quiche. This spinach and feta quiche is a delicious vegetarian savoury tart for breakfast brunch lunch or dinner.