Peanut Brittle Recipe No Thermometer
According to my internet research peanut brittle first started showing up in american cook books in the early 1800 s so this is about as old fashioned as it gets.
Peanut brittle recipe no thermometer. Line a baking sheet with parchment paper and spray with cooking spray. Baking soda and set aside. 1 2 cup corn syrup.
Peanut brittle mixture evenly spread out on the cutting board and left to cool for 1 2 hours. Best of all it takes just minutes. Prepare cookie sheet or foil by spraying a light coat of cooking spray.
With only ten minutes of prep time you can have this candy perfect for gifting ready in just an hour. This homemade peanut brittle recipe has been made countless times and always turns out perfectly time and again. Baking soda and set aside.
No need for complicated recipes or candy thermometers to make this delicious microwave peanut brittle. 1 cup of raw peanuts. Measure baking soda and set aside.
Pour the mixture onto 2 well greased baking sheets and allow to cool for 45 minutes. The sugar will look something like this and quickly turn into liquid caramel. This is a classic old fashioned peanut brittle recipe that is both quick and easy no candy thermometer required.
This peanut brittle recipe is literally the easiest recipe i will ever use or share online in my life. Great for christmas gifts or adding some pizzazz to those cookie trays. Around our house holiday season isn t complete without several batches of old fashioned peanut brittle.