Healthy Pumpkin Bread Recipe With Almond Flour

In a separate bowl whisk together eggs maple syrup vanilla and pumpkin puree and mix until well combined.

Healthy pumpkin bread recipe with almond flour. This pumpkin bread with almond flour is perfect for those looking for gluten free paleo or sugar free pumpkin bread. It s a healthy twist on a fall classic and doesn t skimp on any of the delicious flavour or texture. Mix together the wet ingredients.

N another bowl whisk the eggs add the pumpkin puree and vanilla extract and combine. In a large bowl whisk together flour baking powder baking soda pumpkin pie spice cinnamon nutmeg and salt. That said if you enjoy sweet bread or want to use it as dessert bump it up to 1 3 cup of honey and add 2 3 extra tablespoons of almond flour.

In a separate bowl combine the dry ingredients. Remember that pumpkin puree is sweet to start with as is the almond flour. Add the cinnamon and whisk to combine.

Mix the dry ingredients. Almond flour baking powder baking soda sugar cinnamon allspice nutmeg and salt in a bowl. Serve it for breakfast slathered with butter or grab a slice for an afternoon snack.

Then mix in the kosher salt and the baking soda. How to make healthy pumkin bread. All it takes is two bowls a loaf pan and a few easy steps to make this recipe for grain free gluten free and refined sugar free pumpkin bread with almond flour.

Almond flour ground blanched almonds salt baking soda and spices. That s exactly how i created our family s favorite banana bread recipe. Preheat oven to 350 degrees f.