Recipe Pumpkin Oatmeal Bread

It s our family s new favorite pumpkin flavored treat.

Recipe pumpkin oatmeal bread. If you don t want to use brown sugar you can use coconut sugar instead. Mix the flour oats. Preheat oven to 350ºf.

In a large bowl whisk the sugar and oil together. Coat a 10 x 15 inch baking dish with cooking spray. If you want to use only applesauce and brown sugar you can instead use 1 cup of brown sugar and no maple syrup.

Stir in pumpkin eggs and margarine. Blend it together using a hand mixer until creamy. In a large bowl combine oats and milk.

Many other pumpkin bread recipes produce sad squat loaves but not this clone. Add the pumpkin water and vanilla extract and whisk until smooth. Healthy banana bread with a festive fall twist.

Whisk the eggs one at a time into the sugar mixture until light and creamy. Preheat the oven to 350 180. Lightly apply cooking spray to two loaf pans.

Here s a custom formula that makes enough batter to fill up a medium loaf pan. And when the bread is done you ll slice the beefy loaf into eight thick square hunks of goodness that perfectly mimic the weight color and flavor of the real thing. I ve made it numerous ways but always end up back at the original recipe as written above.