Baked Sweet Potato Fries Recipe
Place the sweet potato in a large zip top plastic bag or bowl add the potato starch or cornstarch and salt and shake or toss to combine until all the starch is absorbed into the sweet potato.
Baked sweet potato fries recipe. To cut into fries cut a small sliver off the edge of the potatoes lengthwise to create a flat side for them to rest on. Turn the potato over to lay on its flat side. Drizzle with olive oil.
Peel the sweet potatoes and cut off the ends. I leave the skins of sweet potatoes on. Spread fries in a single layer on 2 baking sheets.
Sprinkle with salt pepper and paprika. Step four bake the sweet potato fries until browned and crisp. For more crispiness preheat your oven to 500 f place a roasting pan or heavy duty baking sheet one that can take high heat in the oven to preheat.
Coat the sweet potato in oil. Place the fries in a bowl of water and soak for one hour. Place them on a sheet pan and toss with the olive oil.
Bake until crisp 35 40 minutes. Our recipe for seasoned sweet potato fries is simple fast and packed with flavor. Leave some space in between the fries and be careful to not overcrowd the pan.
Preheat the oven to 450 degrees. Position rack in upper third of oven and preheat oven to 425 degrees f. 1 preheat oven and roasting pan.