Quick Rice Pudding Recipe
Garnish with whipped topping and a cherry.
Quick rice pudding recipe. Stir in rice and raisins. To a saucepan add the rice sugar vanilla extract and milk. Creamy vanilla rice pudding is a favorite comfort food that spans across cultures.
Add in milk salt cinnamon and vanilla extract to your egg and whisk together. Beat for 1 2 minutes until well blended. For this microwave rice pudding single serving recipe you start by mixing your egg in a bowl until it is fluffy.
Total time 30 minutes. While rice pudding ingredients vary depending on the recipe what seems to remain constant is the use of rice some type of sweetener and milk or water as well as the fact that it can be served hot or cold. 800ml milk 125g pudding rice 2 3 tbsp sugar 1 tsp vanilla extract instructions.
Reduce heat to medium low. Spoon pudding into individual bowls. Simmer stirring occasionally for 10 minutes.
Add in the cooked rice and stir together. Simmer 6 minutes stirring occasionally. Combine the rice cinnamon milk and sugar in a saucepan over medium heat.
Cover and reduce heat to low. Put on medium high heat and bring to light moderate boil. Cook until thick and creamy 5 to 7 minutes.