Roasted Potatoes Leeks Recipe

Layer the rounds in the gratin dish.

Roasted potatoes leeks recipe. Place your leek potatoes and onion in a large bowl with the remaining oil seasoning from the pan. Fresh lemon juice and parsley to garnish. This bake is a great way to use up leftover roast potatoes or gammon and can be made.

Slice dark green parts and end of root tip off of the leeks. Nestle leeks potato and capers around salmon fillets to make this easy traybake for two. Start checking after 25 30 minutes about every 5 minutes or so the roasting time depends on the thickness of the leek halves and on your oven.

Toss to coat leeks and potatoes with the butter oil mixture. 12 ratings 4 5 out of 5 star rating. Add another 1 4 tsp salt pepper on top to season.

Roast about 10 minutes more or until potatoes are tender and brown on the edges and pepper pieces are just tender. Place in a large bowl. Using a mandoline or sharp knife slice the potatoes into rounds 1 8 inch thick.

This warming winter recipe is a great way to use up the christmas leftovers and so easy to make. Add the carrots butter oil salt and pepper. Serve immediately or store in air tight container and place in fridge if not serving right away.

Arrange in a single layer in two ungreased 15x10x1 in. Bake 20 25 minutes longer or until tender stirring occasionally. Remove the outer leaf before serving.